MEET THE CHEF
Jameel Khalid
"Cooking is a way for me to express myself and share my traditions.
It's simple, ... but it hits the spot!"
"The way you like to eat, you better learn to cook." These words my mother often would say to me, is the beginning of my love for cooking and food. Growing up in the twin island of Trinidad and Tobago with its multicultrural back ground,it brings to the kitchen a diversity of traditional foods from around the world: French, Spanish, Indian, Chinese, African, Middle Eastern, American and English (just to name a few). This unique blend delivers some mind blowing recipes to create a love affair with the taste buds.
" I take pride in my cooking, healthy meals are a must for me, for this reason there are many things you will not find in my list of ingredients, such as MSG, pre mixed sauces, Ketchup, black pepper just to name a few, All my meats and seafoods are marinated with fresh seasonings that I make. ..I strive to keep to the traditional ingredients for the meals I bring to the Canadian taste buds. I look forward to meeting you and sharing this gift with you... Bless Jameel